TUNA STEAK ^Sale

Premium-cut tuna steak sourced fresh from East African waters. Hand-selected for quality and thickness, perfect for grilling, pan-searing, or baking. Rich in omega-3 fatty acids and high-quality protein, ideal for health-conscious diners and professional chefs. Vacuum-sealed to lock in freshness during delivery across Kenya. Cook to your preference—medium-rare recommended for optimal tenderness and flavor. Store in the coldest part of your refrigerator and use within 2–3 days of receipt for best results.

Best served medium-rare to preserve tenderness.

Highlights:

• Thick-cut steak

• Rich, bold flavor

• High in protein

• Perfect for grilling or pan-searing

Storage: Keep frozen.